Synthetics
Mandarin essential oil smells like a sweet and fresh blend of floral citrus with a touch of terpene.
Luebke, William tgsc, (2017): Citrus floral mandarin orange
Moellhausen: Characteristic of mandarin peel
Pell Wall Perfumes: Floral-neroli, citrus-mandarin, sweet, sharp, orange
Green mandarin oil is produced from the young, imature fruits of the mandarin. it’s a deep green colour darker than you may be used to if you’ve been buying from other sources that’s because it hasn’t been cut with anything else.
White Lotus Aromatics: Sweet, fresh, juicy-fruity-citrus aroma with a fine floral/neroli undertone
In natural perfumery used in colognes, top note in high class floral, citrus accords, culinary bouquets, tropical perfumes.