White Chocolate Accord

Material	CAS #	Amount
Dipropylene Glycol	25265-71-8	334.10
Ethyl Vanillin	121-32-4	178.20
Vanillin	121-33-5	178.20
Butter C02		66.80
Milk Lactone		49.00
Vanila Absolute	8024-06-4	44.50
Isobutavan	20665-85-4	33.40
Coumarin	91-64-5	31.20
Cocoa Absolute	8002-31-1	20.00
Ethyl Maltol	4940-11-8	17.80
Heliotropin 20%	120-57-0	11.10
Patchouli	84238-39-1	8.90
Veratraldehyde	120-14-9	8.90
Opopanax Resin	9000-78-6	4.50
Benzaldehyde	100-52-7	4.50
Capric Acid	142-62-1	4.50
5 Methyl 2 Phenyl 2 Hexenal	21834-92-4	2.20
Cocoa Pyrazine 1%	55031-15-7	2.20
Total		1000.00

Description

As promised! Here is our white chocolate accord. This was simple but challenging. It is chocolatey, but in such a different way. White chocolate is much more of a fatty/lactonic note than say dark or even milk chocolate. It also has a hint of nuttiness. White chocolate is often times sweeter as well. That’s what this accord presents. Opopanax was an interesting addition as it smells sweet and ambery with a bit of a bitter Edge. Patchouli was also a great material to use as it can be chocolatey and woody which helps round out the accord as a whole. What other accords would you like to see? Don’t forget to check out the highlights on our profile where we have an “Accords” section with all of the accords we have posted in one convenient spot.