Wuyi Rock tea comes from the rocky, mineral-rich soil on the Wuyi Mountains. The Wuyi Mountains are in the north-western part of the Fujian province of China. As such, the tea has a strong minerality (called Yan Yun, which leave a cool/rocky/metallic after taste) with facets of cinnamon (the particular cultivar I'm aiming for here is Rougui, loosely translated into "Cinnamon Meat"), a hints of fruity/osmanthus aroma, and deep honey sweetness.
Wuyi Oolong Teaby Alex
Composition24 materials · 28.00g · 14% concentrate in EtOH
Wuyi Rock tea comes from the rocky, mineral-rich soil on the Wuyi Mountains. The Wuyi Mountains are in the north-western part of the Fujian province of China. As such, the tea has a strong minerality (called Yan Yun, which leave a cool/rocky/metallic after taste) with facets of cinnamon (the particular cultivar I'm aiming for here is Rougui, loosely translated into "Cinnamon Meat"), a hints of fruity/osmanthus aroma, and deep honey sweetness.
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