-Stemone - a clear dominant part, which is stable almost throughout the life of the accord, giving the green, contrasting character of the leaves.
-Ethyl Linalool - much smoother than linalool; it supports the stemone nicely and smooths out its edges, and is a very good blender.
-Hedione HC - more diffuse than Hedione, it opens up the composition beautifully, giving space and airiness.
-Sylvamber - a family with Iso E Super and Timbersilk. I chose it because it gives a much more elegant and smooth effect. Also, with Hedione HC, it gives even more space, as if we were standing under a fig tree in the hot summer breeze.
-Gamma Nonalactone - Gives the character of ripe figs and the coconut milkiness of crushed leaves.
-Benzyl Acetate - it clearly smuggles a minimal floral creaminess into the accord, and also gives the gamma nonalactone a silkier texture.
-Koumalactone - a very aggressive ingredient, which is why it is diluted to 0.5%. Synergizing with Aldehyde C-18, it gives a more vibrant and playful coconut-coumarin profile.
-Vanillin - is intended to create the warmth in the background, like the warmth of the summer sun, which makes us retreat under the fig tree.
-Ethyl Vanillin - due to its gourmand texture, it nicely complements the C-18,
-Koumalactone pair and clearly pushes the base of the accord towards ripe figs.
-Ethyl Maltol - also supports the sweetness and fruitiness of the ripe fruit and gives it extra space. Anyone can say that its amount is very high. Create it first, then if you think it's too much, you can reduce it :)
Benzyl Acetate100%140-11-4Floral
Hedione High Cis100%24851-98-7Floral
Ethyl Linalool100%10339-55-6Floral
Sylvamber100%54464-57-2Woody
Aldehyde C-18 (Gamma Nonalactone)100%104-61-0Creamy
Ethyl Maltol50%4940-11-8Gourmand
Dihydromint Lactone0.5%92015-65-1Gourmand
Vanillin100%121-33-5Gourmand
Ethyl Vanillin100%121-32-4Gourmand
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