Aroma ChemicalSpicyMiddle note
Eugenol.
Delivers a powerful, warm-spicy clove character that is dry, sharp, and phenolic with sweet woody undertones and savory bacon-like facets
From the literature
TGSC, suppliers, and others, quoted as filed.
Mosciano, Gerard P&F 26, No. 3, 80, (2001)“Sweet, spicy, clove like, woody, with phenolic savory ham and bacon notes and cinnamon and allspice nuances”
Luebke, William tgsc, (1984)“Sweet spicy clove woody”
PerfumersWorld“Pungent spicy clove warm spicy clove powerful warm-spicy rather dry and almost sharp blends with - +bergamot +geranium +ylang +petitgrain +jasmin gums”
Pell Wall Perfumes“Sweet, spicy-clove, woody, dry, with phenolic, cinnamon and allspice nuances arctander describes it as “powerful, warm-spicy, rather dry and almost sharp odor, drier and harder than that of clove bud oil, less peppery-woody than that of clove leaf oil… extensively used in perfume compositions, conventionally in carnation, for which purpose the author would recommend ISO-eugenol in spite of the almost unanimous use of eugenol in published formulations. for incense, oriental fragrances, rose bases, certain types of fougère, blue-grass’ type fragrances, etc. and in all variations of modern spice types, eugenol is commonly used in large amounts.””
Functional profile
How perfumers typically use Eugenol — concentration ranges (min · median · max) across community formulas.
Accent
47 formulas
Build
21 formulas
Modulate
21 formulas
Support
4 formulas
