Aroma Chemicals
Delivers an intensely sweet, caramellic gourmand character reminiscent of cotton candy and burnt sugar with jammy fruity undertones and subtle bready nuances.
Odor Strength
High
Odor Type
Gourmand
How perfumers typically use Maltol in their compositions.
8 formulas
6 formulas
4 formulas
2 formulas
Fragrance styles and categories where Maltol appears most often.
5 formulas
3 formulas
3 formulas
1 formulas
1 formulas
Mosciano, Gerard P&F 17, No. 4, 33, (1992): Sweet, caramellic, cotton candy, jammy fruity, burnt with bready nuances
Luebke, William tgsc, (1996): Sweet caramel cotton candy jam fruity baked bread
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