Synthetics
Rose otto bulgarian smells like a clean, fresh rose with mossy, yeasty, and spicy undertones that become more prominent as it dries down, revealing a richer, more balsamic quality.
Luebke, William tgsc, (1984): Floral rose spicy winey waxy honey green metallic artichoke
Firmenich: Floral, fresh, rosy, watery, green, spicy
Rose bulgaria eo can be used to give a spectacular and very long-lasting fresh floral rosy note.
IFF: Subtle floral mellow and fresh rose petal note
Pell Wall Perfumes: Floral-rose, warm-resinous, meaty
Exceptional and very rarely offered natural persian rose otto distilled in late 2013. solidifies at lower room temperatures, rich complex floral odour, somewhat similar to turkish rose but generally regarded as superior. very special.
Charabot: Floral, rosy, petal, litchi, artichoke, butter-like, honey, lemony