Aroma Chemicals
A rich and warm gourmand note evocative of maple syrup and burnt sugar, used to add depth, sweetness, and a comforting warmth to dessert-inspired and cozy fragrance accords.
Odor Strength
Very High, Recommend Smelling In A 0.01 % Solution Or Less
Odor Type
Gourmand
No functional profile data available.
No formula context data available.
Mosciano, Gerard P&F 16, No. 4, 45, (1991): Sweet, fruity, sweet caramel with a maple like nuance
Luebke, William tgsc, (2017): Sweet fruity caramellic maple fenugreek brown sugar nutty chicory praline butterscotch
Pell Wall Perfumes: Sweet-fruity, maple, caramel
Some people also find a curried, fenugreek-type note as well. use tiny traces to sweeten almost any blend but especially good for gourmand types. extremely tenacious: this will outlast even most musks, so be sure to pair it with suitably long-lasting partners.
Bedoukian Research: Intense maple, caramel
Used for a fenugreek note.