Aroma ChemicalFruityTop note
Ethyl Acetoacetate.
Exhibits a bright, ethereal fruitiness with pronounced green apple and berry facets, delivering a sweet yet fresh character with subtle winey undertones.
CAS Registry
141-97-9
Odor Strength
Medium
Pyramid
Top
IFRA Status
Unrestricted
Cat 4 · Fine fragranceFrom the literature
TGSC, suppliers, and others, quoted as filed.
Mosciano, Gerard P&F 21, No. 5, 49, (1996)“Sweet, estry, green, fatty, fruity, tutti-frutti and berry”
Luebke, William tgsc, (1994)“Fresh fruity green apple fatty”
Symrise“Ethereal-fruity, sweet, reminiscent of green apples”
Pell Wall Perfumes“Ethereal, fruity-apple, sweet, rum-like arctander says of it “occasionally used in perfume compositions, mainly to support ethereal, winey, brandy-like, fresh-citrusy and other light, non-floral top-notes. it has also been used to introduce an aged’ note to alcohol”. can react slowly over time with aldehydes present in the fragrance resulting in a loss of odour impact, this seems to be particularly an issue with triplal.”
Functional profile
How perfumers typically use Ethyl Acetoacetate — concentration ranges (min · median · max) across community formulas.
Accent
7 formulas
Enhance
6 formulas
Build
3 formulas
