Essential Specs
Odor Type:
Gourmand
CAS #:
27538-09-6
Odor Strength:
High
Pyramid:
Middle
Aroma Chemicals
Delivers an intensely sweet, caramellic aroma with rich bready and maple notes, underscored by burnt sugar undertones that evoke traditional soy sauce fermentation
Odor Strength
High
Odor Type
Gourmand
IFRA Status
Restricted
0.25% max in fine fragrance (cat 4) · dermal sensitization and systemic toxicity
How perfumers typically use Shoyu Furanone in their compositions.
1 formulas
Fragrance styles and categories where Shoyu Furanone appears most often.
1 formulas
Mosciano, Gerard P&F 15, No. 2, 69, (1990): Sweet, caramellic, bready, maple, brown sugar with burnt undernotes
Luebke, William tgsc, (1989): Sweet caramel bready maple brown sugar burnt
