Aroma Chemicals
Presents a sweet, fruity-floral character with prominent berry and carnation facets, underpinned by cocoa and amber-like warmth.
Odor Strength
Medium
Odor Type
Fruity
How perfumers typically use Isoamyl Cinnamate in their compositions.
1 formulas
Fragrance styles and categories where Isoamyl Cinnamate appears most often.
1 formulas
Mosciano, Gerard P&F 18, No. 5, 39, (1993): Floral, sweet, berry and fruity, with a powdery carnation-like nuance
Luebke, William tgsc, (1986): Floral amber cocoa orchid musty
Indukern F&F: Balsamic, fruity, spicy
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