Aroma Chemicals
Presents a powerfully musty, fatty-waxy character with intensely sour and dirty facets that evoke aged cheese and rancid vegetables
Odor Strength
High ,Recommend Smelling In A 10.00 % Solution Or Less
Odor Type
Green
Luebke, William tgsc, (2006): Musty sour fatty waxy dirty aldehydic vegetable cheese
Kingchem Laboratories: Powerful, oily-musty odor with good tenacity
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