Olfactorian
SY

Diethyl Disulfide

Synthetics

Diethyl Disulfide

Delivers an intensely pungent, sulfurous character with gassy, onion-like facets and a distinctly greasy, garlic-tinged profile that demands extreme dilution

CAS: 110-81-6

Odor Strength

High ,Recommend Smelling In A 0.10 % Solution Or Less

Odor Type

Alliaceous

TGSC Descriptions

Luebke, William tgsc, (2006): Gassy ripe onion greasy garlic

Diethyl Disulfide molecular structure or representationimg: res.cloudinary

Essential Specs

Odor Type:
Alliaceous
CAS #:
110-81-6
Odor Strength:
High