SY
Cocoa Butenal
Synthetics
img: res.cloudinaryCocoa butenal smells like a sweet, chocolatey note, often used as a food additive.
Odor Type:
Musty
CAS #:
4411-89-6
Odor Strength:
Medium
Commonly Known As
TGSC Descriptions
Mosciano, Gerard P&F 21, No. 5, 49, (1996): Musty, floral, honey, powdery and cocoa
Luebke, William tgsc, (2009): Sweet narcissus cortex beany honey cocoa nutty radish
Other Descriptions
2-Phenyl-2-Butenal Halal, Kosher
R C Treatt & Co Ltd: Roast/fried meat; chocolate
2-Phenyl-2-Butenal (Petalsynth) (Sum Of Isomers > 98%)
Prodasynth: Cocoa, filbert, peanut, chips