2-Mercaptopropionic Acid

Aroma Chemicals

Presents an intensely sulfurous, meaty character with roasted brown nuances and powerful savory depth.

Aroma ChemicalTopCAS: 79-42-5

Odor Strength

High

Odor Type

Sulfurous

Mosciano, Gerard P&F 17, No. 5, 127, (1992):

Sulfury, meaty savory, brown with roasted brown nuances

Luebke, William tgsc, (1989): Meaty sulfurous roasted

Thiolactic Acid Halal, Kosher

R C Treatt & Co Ltd: Meaty, sulphurous, brothy, brown notes

img: res.cloudinary

Odor Type:

Sulfurous

CAS #:

79-42-5

Odor Strength:

High

Pyramid:

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