SY
2-Acetyl Pyridine
Synthetics
img: res.cloudinary2-acetyl pyridine has a savory, roasted aroma reminiscent of wheat bread, cooked beef, and other foodstuffs.
Odor Type:
Popcorn
CAS #:
1122-62-9
Odor Strength:
High
Commonly Known As
TGSC Descriptions
Mosciano, Gerard P&F 17, No. 1, 41, (1992): Corn-like with a musty nutty nuance
Luebke, William tgsc, (1996): Popcorn heavy corn chip fatty tobacco
Other Descriptions
2-Acetyl Pyridine
Moellhausen: Sweet, hazel nut, popcorn, fat, almond
