Community Perfumer · Updated January 2026
This description is from the textbook 'Perfumery Technology, Art-Science-Industry', second revised edition by F.V. Wells and M. Billot, published in 1981 by Ellis Horwood Limited, page 145.
| Parts / 1000 | Material | Weight (g) |
|---|---|---|
| 133.45 | Top(3) | 11.000 |
| 3.47 |  |
| 0.800 |
| 34.66 | Aldehyde C-11 Undecylenic10%112-45-8Aldehydic | 8.000 |
| 95.32 |  DIPG100%112-43-6Citrus | 2.200 |
| 31.20 | Middle(3) | 7.200 |
| 8.67 |  Aldehyde C-910%112-54-9Aldehydic | 2.000 |
| 17.33 | Aldehyde C-12 Lauric10%112-54-9Aldehydic | 4.000 |
| 5.20 |  Aldehyde C-12 Mna10%110-41-8Aldehydic | 1.200 |
| 12.13 | Base(1) | 2.800 |
| 12.13 |  Aldehyde C-1010%104-67-6Fruity | 2.800 |
| 823.22 | Unclassified(2) | 19.000 |
| 693.24 |  Bitter Orange Peel Oil Rectified (furo Coumarin Reduced)100% | 16.000 |
| 129.98 | Orange Peel Oil C.p. French Guinea100% | 3.000 |
| 58% conc. | Total — 9 materials | 40.00g |
Total active — 23.08g of 40.00g
†IFRA: compliance not yet assessed for this formula.
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